Achaya, K. T. <br/><br/>
The Food industries of British India 

 - Oxford  Oxford university press  1994 
 - viii,316p.  22cm 
<br/><br/><label>ISBN: </label>0195634187 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food technology
<br/><br/><label>Dewey Class. No.: </label>664  / ACH