Peleg, Micha Advanced quantitative microbiology for foods and biosystems models for predicting growth and inactivation - Boca Raton CRC Press 2006 - [xxxvii],417p. 23cm - CRC series in contemporary food science . ISBN: 0849336457 Subjects--Topical Terms: FOOD TECHNOLOGYFOOD MICROBIOLOGY Dewey Class. No.: 664.001579 / PEL