00506 a2200157 4500 9251030502 664.117 MAN 17602 27151 Manuals of food quality control 11. management of food control programmes Rome Food and Agricuture Organization of the United Nations 1991 1991 viii,139p. 30cm FAO food and nutrition paper 14/11 Tests, analysis, quality controls Food technology L 45532 45532 0 0 0 0 LEN MKDL MKDL LEN 2009-06-09 2 664.117MAN 52133 2019-07-01 00:00:00 2019-06-18 0.00 2016-10-31 L