00550 a2200181 4500 9251002827 664.0288002 WHO 17707 27323 Wholesomeness of irradiated food report of the joint FAO/IAEA/WHO expert committee Rome FAO and WHO 1977 1977 44p. 23cm FAO food and nutrition series No. 6, WHO Technical report series No 604 Food technology Irradiation Preservation techniques Processes L 45624 45624 0 0 0 0 LEN MKDL MKDL LEN 2009-06-10 1 664.0288002WHO 52169 2019-06-27 00:00:00 2019-06-17 0.00 2016-10-31 L