TY  - GEN
AU  - Baianu, Ion C. 
AU  - Kumosinski, Thomas F. 
AU  - Pessen, Helmut 
TI  - Physical chemistry of food processes: advanced techniques, structures and applications
SN  - 8123904991
U1  - 664.0287 
PY  - 1992///
CY  - New Delhi
PB  - CBS publishers
KW  - Food technology
KW  - Chemical preservation by use of additives
KW  - Preservation techniques
KW  - Processes
ER  -