Ohlsson, Thomas  <br/><br/>
Minimal processing technologies in the food industry 

 - England  Woodhead Publishing  2002 
 - xiii,288p.  24cm 
 - Woodhead publishing in food science and technology .
<br/><br/><label>ISBN: </label>1855735474 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food Processing<br/>Food Industry
<br/><br/><label>Dewey Class. No.: </label>664.02  / MIN