TY  - GEN
AU  - Larousse, Jean 
AU  - Brown, Bruce E. 
TI  - Food canning technology
SN  - 0471186104
U1  - 664.0282 
PY  - 1997///
CY  - New York
PB  - Wiley VCH Verlag Gmbh & CO.
KW  - Food Canning and Preserving
ER  -