Heath, Henry B <br/><br/>
Flavor chemistry and technology 

 - New Delhi  CBS publishers  1988 
 - viii,442p.  21cm 
<br/><br/><label>ISBN: </label>8123904797 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Flavoring aids<br/>Food technology
<br/><br/><label>Dewey Class. No.: </label>664.5  / HEA