Arnoldi, A.  <br/><br/>
Functional foods, cardiovascular disease and diabetes 

 - Boca Raton  CRC Press  2004 
 - xvi,488p.  24cm 
 - Woodhead publishing in food science and technology .
<br/><br/><label>ISBN: </label>1855737353 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Functional Foods<br/>cardiovascular Diseases
<br/><br/><label>Dewey Class. No.: </label>616.1  / FUN