TY  - GEN
AU  - Roon, P. S. Van
AU  - Houben, J. H.
AU  - Krol, B.
TI  - Trends in modern meat technology 3
SN  - 9022010872
U1  - 664.9 
PY  - 1993///
CY  - Wageningen
PB  - Pudoc Scientific Publishers
KW  - Food technology
KW  - Meats and allied foods
ER  -