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  <titleInfo>
    <title>Foodborne disease</title>
    <subTitle>a focus for health education</subTitle>
  </titleInfo>
  <typeOfResource/>
  <originInfo>
    <place>
      <placeTerm type="text">Geneva</placeTerm>
    </place>
    <publisher>World Health organization</publisher>
    <dateIssued>2000</dateIssued>
    <dateCreated>2000</dateCreated>
    <issuance/>
  </originInfo>
  <physicalDescription>
    <extent>xiii,198p. 24cm</extent>
  </physicalDescription>
  <subject>
    <topic>Physical illness</topic>
  </subject>
  <subject>
    <topic>Social problems and services</topic>
  </subject>
  <subject>
    <topic>Social welfare problems and services</topic>
  </subject>
  <classification authority="ddc">362.1 FOO</classification>
  <identifier type="isbn">9241561963</identifier>
  <recordInfo/>
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