TY  - GEN
AU  - Toldra, Fidel 
TI  - Handbook of fermented meat and poultry
SN  - 9780813814773
U1  - 664.9028 
PY  - 2007///
CY  - Lowa
PB  - Blackwell
KW  - Fermented Foods Handbook
KW  - Fermentation Handbook
KW  - Meat Preservation Handbook
ER  -