00311    a2200121   4500020001500000082002000015100001600035245002200051260005800073300002100131650002200152700001500174  a0854045090  a664.001579bADA  aAdams, M.R.  aFood microbiology  aCambridgebThe Royal Society of Chemistryc1995g1997  axiii,398p.c23cm  aFood Microbiology  aMoss, M.O.