Mahindru, S.N. <br/><br/>
Food additives  characteristics, detection and estimation 

 - New Delhi  Tata McGraw Hill  2000 
 - x,309p.  23cm 
<br/><br/><label>ISBN: </label>0074637355 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food Additives
<br/><br/><label>Dewey Class. No.: </label>641.3  / MAH