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  <titleInfo>
    <title>The management of agricultural schools and colleges</title>
    <subTitle>a manual for practical use</subTitle>
  </titleInfo>
  <typeOfResource/>
  <originInfo>
    <place>
      <placeTerm type="text">Rome</placeTerm>
    </place>
    <publisher>Food And Agriculture Organization</publisher>
    <dateIssued>1985</dateIssued>
    <issuance/>
  </originInfo>
  <language>
    <languageTerm authority="iso639-2b" type="code">eng</languageTerm>
  </language>
  <language>
    <languageTerm authority="iso639-2b" type="code">Eng</languageTerm>
  </language>
  <language>
    <languageTerm authority="iso639-2b" type="code">lis</languageTerm>
  </language>
  <language>
    <languageTerm authority="iso639-2b" type="code">h</languageTerm>
  </language>
  <physicalDescription>
    <extent>xii, 99p.; 23cm.</extent>
  </physicalDescription>
  <subject>
    <topic>Agriculture and related technology</topic>
  </subject>
  <subject>
    <topic>Education</topic>
  </subject>
  <subject>
    <topic>Research</topic>
  </subject>
  <subject>
    <topic>Related topics</topic>
  </subject>
  <classification authority="ddc">630.71 MAN</classification>
  <relatedItem type="series">
    <titleInfo>
      <title>FAO economic and social development series No. 32</title>
    </titleInfo>
  </relatedItem>
  <identifier type="isbn">925101454X</identifier>
  <recordInfo>
    <recordCreationDate encoding="marc">200916</recordCreationDate>
  </recordInfo>
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