<?xml version="1.0" encoding="UTF-8"?>
<mods xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xmlns="http://www.loc.gov/mods/v3" version="3.1" xsi:schemaLocation="http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-1.xsd">
  <titleInfo>
    <title>Microwave cuisine</title>
    <subTitle>for microwave and microwave convection ovens</subTitle>
  </titleInfo>
  <name type="personal">
    <namePart>McDermott, Joan</namePart>
    <role>
      <roleTerm authority="marcrelator" type="text">creator</roleTerm>
    </role>
  </name>
  <typeOfResource/>
  <originInfo>
    <place>
      <placeTerm type="text">Australia</placeTerm>
    </place>
    <publisher>A Bay Books Publication</publisher>
    <dateIssued>1988</dateIssued>
    <dateCreated>1992</dateCreated>
    <issuance/>
  </originInfo>
  <physicalDescription>
    <extent>96p. 28cm</extent>
  </physicalDescription>
  <subject>
    <topic>Food and drinks</topic>
  </subject>
  <subject>
    <topic>Microwave cooking</topic>
  </subject>
  <subject>
    <topic>slow and fire less cookery</topic>
  </subject>
  <subject>
    <topic>Cooking for health, appearance, personal reasons</topic>
  </subject>
  <subject>
    <topic>Cooking</topic>
  </subject>
  <classification authority="ddc">641.5882 MCD</classification>
  <relatedItem type="series">
    <titleInfo>
      <title>Bay books cookery collection</title>
    </titleInfo>
  </relatedItem>
  <identifier type="isbn">1863780653</identifier>
  <recordInfo/>
</mods>
