00501    a2200193   4500020001800000082001500018100002100033245003100054250001200085260004700097300001900144650001700163700002200180700002100202700002200223700002100245700002300266700001800289  a9780787247201  a664.9bPRI  aAberle, Elton D.  aPrinciples of meat science  a4th ed.  aLowabKendall Hunt Publicationc1989g2001  axv,354p.c26cm  aMeat Science  aMerkel, Robert A.  aForrest, John C.  aGerrard, David E.  aMills, Edward W.  aHedrick, Harold B.  aJudge, Max D.