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  <titleInfo>
    <title>Healthy ageing</title>
    <subTitle>the role of nutrition and lifestyle the repoart of a british nutrition foundation task force</subTitle>
  </titleInfo>
  <name type="personal">
    <namePart>Stanner, Sara</namePart>
    <role>
      <roleTerm authority="marcrelator" type="text">creator</roleTerm>
    </role>
    <role>
      <roleTerm type="text">ed.</roleTerm>
    </role>
  </name>
  <name type="personal">
    <namePart>Buttriss, Judith</namePart>
    <role>
      <roleTerm type="text">ed.</roleTerm>
    </role>
  </name>
  <name type="personal">
    <namePart>Thompson, Rachel</namePart>
    <role>
      <roleTerm type="text">ed.</roleTerm>
    </role>
  </name>
  <typeOfResource/>
  <originInfo>
    <place>
      <placeTerm type="text">Oxford</placeTerm>
    </place>
    <publisher>Black wells</publisher>
    <dateIssued>2009</dateIssued>
    <dateCreated>2009</dateCreated>
    <issuance/>
  </originInfo>
  <physicalDescription>
    <extent>xxi,426p. 24cm</extent>
  </physicalDescription>
  <subject>
    <topic>Nutritional Physiology</topic>
  </subject>
  <subject>
    <topic>Older people health and hygiene</topic>
  </subject>
  <subject>
    <topic>Older people nutrition aging nutritional aspects</topic>
  </subject>
  <subject>
    <topic>health behavior</topic>
  </subject>
  <subject>
    <topic>Lifestyles health aspects</topic>
  </subject>
  <subject>
    <topic>aged aged</topic>
  </subject>
  <classification authority="ddc">613.0438 HEA</classification>
  <identifier type="isbn">9781405178778</identifier>
  <recordInfo/>
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