Fageria, N. K.  <br/><br/>
Physiology of crop production 

 - New York  Food Products Press  2006 
 - x,345p.  21cm 
<br/><br/><label>ISBN: </label>9781560222880 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Crop yields<br/>Crops-physiology
<br/><br/><label>Dewey Class. No.: </label>571.2  / FAG