00446 a2200169 4500 0824706862 664.06001 HAN 25242 42642 Whitaker, John R. ed. Handbook of food enzymology New York Marcel Dekker 2003 2003 xv,1108p. 28cm Food Enzymology Voragen, Alphons G. J. ed. Wong,Dominic W.S. ed. PR 52221 52221 0 0 0 0 REF MKDL MKDL REF 2009-11-27 0 664.06001HAN 63766 2009-11-27 00:00:00 0.00 2016-10-31 PR 0 0 0 0 SRC MKDL MKDL REF 2009-11-27 0 664.06001HAN 63801 2009-11-27 00:00:00 0.00 2016-10-31 SR