<?xml version="1.0" encoding="UTF-8"?>
<mods xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xmlns="http://www.loc.gov/mods/v3" version="3.1" xsi:schemaLocation="http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-1.xsd">
  <titleInfo>
    <title>Fast food nation</title>
    <subTitle>the dark side of the all - american meal</subTitle>
  </titleInfo>
  <name type="personal">
    <namePart>Schlosser, Eric</namePart>
    <role>
      <roleTerm authority="marcrelator" type="text">creator</roleTerm>
    </role>
  </name>
  <typeOfResource/>
  <originInfo>
    <place>
      <placeTerm type="text">New York</placeTerm>
    </place>
    <publisher>harper Collins Publishers</publisher>
    <dateIssued>2002</dateIssued>
    <dateCreated>2002</dateCreated>
    <issuance/>
  </originInfo>
  <physicalDescription>
    <extent>[xvi],383p. 21cm</extent>
  </physicalDescription>
  <subject>
    <topic>Fast Food</topic>
  </subject>
  <subject>
    <topic>Customs</topic>
  </subject>
  <subject>
    <topic>Eating</topic>
  </subject>
  <subject>
    <topic>Drinking</topic>
  </subject>
  <subject>
    <topic>Food</topic>
  </subject>
  <classification authority="ddc">394.1 SCH</classification>
  <identifier type="isbn">0060938455</identifier>
  <recordInfo/>
</mods>
