Zhang, Howard Q.  <br/><br/>
Nonthermal processing technologies for food 

 - West Sussex  John Wiley & Sons  2011 
 - xxx,652p.    25cm 
<br/><br/><label>ISBN: </label>9780813816685 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Sterilization<br/>Food preservation
<br/><br/><label>Dewey Class. No.: </label>664.028  / NON