Cousins, John <br/><br/>
Food and beverage service 

 - 9th 
 - London  Hodder education   2014 
 - xiv,466p.    26cm 
<br/><br/><label>ISBN: </label>9781471807954 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Restaurants<br/>Food service<br/>Beverages<br/>Table service
<br/><br/><label>Dewey Class. No.: </label>642  / COU