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  <titleInfo>
    <title>Milk and diary products in human nutrition</title>
    <subTitle>production, composition and health</subTitle>
  </titleInfo>
  <name type="personal">
    <namePart>Park, Young W.</namePart>
    <role>
      <roleTerm authority="marcrelator" type="text">creator</roleTerm>
    </role>
    <role>
      <roleTerm type="text">ed.</roleTerm>
    </role>
  </name>
  <name type="personal">
    <namePart>Haenlein, George F.W.</namePart>
    <role>
      <roleTerm type="text">ed.</roleTerm>
    </role>
  </name>
  <typeOfResource/>
  <originInfo>
    <place>
      <placeTerm type="text">West Sussex</placeTerm>
    </place>
    <publisher>John Wiley &amp; Sons</publisher>
    <dateIssued>2013</dateIssued>
    <dateCreated>2013</dateCreated>
    <issuance/>
  </originInfo>
  <physicalDescription>
    <extent>xxviii,700p. 25cm</extent>
  </physicalDescription>
  <subject>
    <topic>Dairy production</topic>
  </subject>
  <subject>
    <topic>Milk - analysis</topic>
  </subject>
  <classification authority="ddc">613.269 MIL</classification>
  <identifier type="isbn">9780470674185</identifier>
  <recordInfo/>
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