00745nam a22002417a 4500 59032 59032 WUSLLib 170130b xxu||||| |||| 00| 0 eng d 9781566768924 English 664 FOO Gutierrez-Lopez, Gustavo ed. 2712 Food science and food biotechnology Boca Raton CRC press 2003 2014 xiv,338p. ill. 24cm Food preservation technology series 2713 Include bibliographical references and index. Food-Biotechnology 2714 Food industry and trade 2715 Food science 2716 Food 770 Barbosa-Canovas, Gustavo ed. 2717 ddc PR 0 0 ddc 0 1 REF MKDL MKDL REF 2017-01-30 0 664 FOO 68872 2017-01-30 00:00:00 2017-01-30 PR