De Silva, N. <br/><br/>
Microbiological examination methods of food and water  a laboratory manual  

 - London  CRC Press  2013 
 - xxvii, 456p.  Illustration  28cm. 
<br/><br/> Includes bibliographical references and index. 
<br/><br/><label>ISBN: </label>9780415690867 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food-microbiology<br/>Microbiology 
<br/><br/><label>Dewey Class. No.: </label>664.07  / MIC