00586nam a22002057a 4500 59249 59249 WUSLLib 170329b xxu||||| |||| 00| 0 eng d 9781292104195 English 647.95068 PAY Payne-palacio, June 4296 foodservice management principles and practices 13th. England Pearson 2016 545p. ill. 27cm. Includes bibliographical references and index. Food service management 4297 Theis, Monica 4298 ddc PR 0 0 ddc 0 1 REF MKDL MKDL REF 2017-03-29 0 647.95068 PAY 69134 2017-03-29 00:00:00 2017-03-29 PR