Counselling skills for dietitians /
Judy Gable, Tamara Herrmann.
- Third edition.
- p. ; cm.
Includes bibliographical references and index.
The dietitian -- The patient -- The relationship between dietitian and patient -- Aspects of the helping process -- Conducting a structured interview -- Active listening -- Ways of responding -- Making helpful interventions -- Conveying a clear message: assertiveness in action -- Working with more than one person -- Coping with loss and bereavement -- Developing cultural awareness -- Working with parents and children -- Working with difficulties in physical and mental health -- Developing self awareness -- Giving and receiving support.