Balachandran, K.K. <br/><br/>
post-harvest technology of fish and fish products 

 - New Delhi 
 - Daya publishing house  2020 
 - 440 p.  23cm. 
<br/><br/><label>ISBN: </label>9788170352372 
<br/><br/><label>Subjects--Topical Terms: </label><br/>fish<br/>fish products
<br/><br/><label>Dewey Class. No.: </label>664.9497  / BAL