Cousins, John <br/><br/>
Food and beverage management  For the hospitality, tourism and event industries 

 - 5th  
 - Oxford  Goodfellow Publishers   2019 
 - 365p.  25cm 
<br/><br/><label>ISBN: </label>9781911635109 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Beverage management
<br/><br/><label>Dewey Class. No.: </label>647.95068  / FOO