Kant, Jay Prakash <br/><br/>
Food and Beverage   Management and cost control 

 - New Delhi  Aman Publications   2015 
 - 218 p.  24 cm. 
<br/><br/><label>ISBN: </label>9788182040892 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food Science <br/>Cost Control<br/>Beverage Management
<br/><br/><label>Dewey Class. No.: </label>647.95068  / KAN