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21.
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The complete idiot's guide to marketing basics by
Language: English Language
Publication details: New Delhi: Prentice-Hall of India, 1997
Availability: Items available for loan: Main Library (3)Location, call number: Lending Section 658.8WHI, ..
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22.
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23.
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human nutrition and dietetics by
Edition: 10th ed.
Publication details: London Churchill Livingstone 2000 2000
Availability: Items available for loan: Makandura Library (1)Location, call number: Reference Section 613.2HUMItems available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 613.2HUM
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24.
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Nutritional assessment by
Edition: 3rd ed.
Publication details: Boston McGraw-Hill 2003 2003
Availability: Items available for loan: Makandura Library (1)Location, call number: Reference Section 613.2LEEItems available for reference: Makandura Library: Not for loan (2)Location, call number: Reference Section 613.2LEE, ..
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නිරෝගී දිවියකට පදනම සුව ප්රදීප 5 : විටමින by
Publication details: කොළඹ ඇස්.ගොඩගේ 2006 2006
Availability: Items available for loan: Main Library (2)Location, call number: Lending Section 613LIY, ..Makandura Library (2)Location, call number: Lending Section 613.286 LIY, ..Medical Library (1)Location, call number: Lending Section 613LIY
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27.
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Introduction to health services by
Edition: 3rd ed.
Publication details: New York Delmar Publishers 1980 1988
Availability: Items available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 613INT
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28.
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29.
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Vegetables, fruits, and herbs in health promotion by
Publication details: Boca Raton CRC Press 2001 2001
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30.
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Eggs and health promotion by
Publication details: Lowa Lowa State Press 2002 2002
Availability: Items available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 613.28EGG
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31.
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Handbook of health communication by Series: Leas communication series
Publication details: New Jersey Lawrence Erlbaum Associates 2003 2003
Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 613HANItems available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 613HAN
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32.
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Hand book of food and nutrition by
Publication details: Bikaner Agro Botanical Publishers 1996 1996
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33.
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Nutrition concepts and controversies by
Edition: 9th ed.
Publication details: Australia Thomson 2003 2003
Availability: Items available for loan: Main Library (2)Location, call number: Multimedia Unit 613.2SIZ, ..Makandura Library (2)Location, call number: Lending Section 613.2SIZ, ..
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34.
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Nutrition and dietetics by
Publication details: New Delhi Tata McGraw-Hill
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35.
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Dietetics by
Publication details: New Delhi New Age International 1993 1993
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36.
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Textbook of foods, nutrition and dietetice by
Edition: 2nd rev. ed.
Publication details: New Delhi Sterling Publishers 1991 1991
Availability: Items available for loan: Makandura Library (3)Location, call number: Lending Section 613.2BEG, ..
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37.
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Understanding normal and clinical nutrition by
Edition: 6th ed.
Publication details: Australia Wadsworth 2002 2002
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38.
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Life span nutrition conception through life by
Edition: 2nd ed.
Publication details: Boston Wadsworth 1998 1998
Availability: Items available for loan: Makandura Library (1)Location, call number: Reference Section 613.2ROL
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40.
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Nutrition for developing countries by
Edition: 2nd ed.
Publication details: Oxford Oxford university press 1993 1993
Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 613.2KIN
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