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241.
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Plant food allergens by
Publication details: Oxford Blackwell 2004 2004
Availability: Items available for loan: Makandura Library (1)Location, call number: Reference Section 616.975PLAItems available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 616.975PLA
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242.
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Food marketing an international perspective by
Publication details: Boston McGraw-Hill 1998 1998
Availability: Items available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 338.19SCH
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243.
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244.
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Commercial fruit and vegetable products by
Language: English Language
Publication details: Jodhpur Agrobios 2000 2000
Availability: Items available for loan: Makandura Library (3)Location, call number: Lending Section 664.805 CRU, ..
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245.
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Fruit and vegetable preservation principles and practices by
Edition: 3rd ed.
Publication details: Lucknow International book distributing 2002 2002
Availability: Items available for loan: Makandura Library (2)Location, call number: Lending Section 664.8SRI, ..
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246.
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247.
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පලතුරු තොරතුරු by
Publication details: පිටකෝට්ටේ කර්තෘ 1990 1993
Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 664.8MAL
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248.
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Fruit preservation by
Publication details: New Delhi Vikas Publishing House 1980 1980
Availability: Items available for loan: Makandura Library (2)Location, call number: Lending Section 664.8JAG, ..
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249.
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250.
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251.
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252.
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253.
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254.
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255.
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256.
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Production technology of papaya latex by
Publication details: New Delhi New Age International 1998 1998
Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 664.804651MAZ
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257.
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Hand book on herbs cultivation & processing by
Publication details: Delhi Asia pacific business press
Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 664.8057NAT
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258.
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Preservation of fruits and vegetables by
Publication details: New Delhi Indian Council of Agricultural Research 1960 1998
Availability: Items available for loan: Makandura Library (2)Location, call number: Lending Section 664.81LAL, ..
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259.
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260.
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Trends in modern meat technology 3 by
Language: English Language
Publication details: Wageningen Pudoc Scientific Publishers 1993 1993
Availability: Items available for loan: Makandura Library (2)Location, call number: Lending Section 664.9 TRE, ..
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