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41.

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Nutrition and lifestyles by

Turner, Michael [Editor]

Publication details: London Applied science Publisher 1980 1980

Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 613.2NUT.

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42.

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Dietary surveys their technique and interpretation by

Norris, Thelma [Editor]

Series: FAO nutritional studies No. 4

Publication details: Washington Food And Agriculture Organization Of The United Nations 1949 1949

Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 613.2FOO.

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43.

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Mastering nutrition by

Kilgour, O.F.G

Series: Bacmillan master series

Publication details: London Macmillan Education 1986 1986

Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 613.2KIL.

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44.

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Food and nutrition education in the primary school: a guide for its introduction Series: FAO nutritional studies No. 25

Language: English Language

Publication details: Rome: Food And Agriculture Organization Of The United Nations, 1971

Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 613.2FOO.

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45.

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Nutrition for developing countries: with special reference to the maize, cassava and millet areas of Africa by

King, Maurice H
Burgess, H.J. Leslie/Burgess, Ann p
King, Felicity M.A
Morley, David C

Language: English Language

Publication details: London: Oxford University Press, 1972

Availability: Items available for loan: Makandura Library (2)Location, call number: Lending Section 613.2NUT, ...

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46.

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Children, adolescents and nutrition Series: Health media of nutrition series

Language: English Language

Publication details: Delhi: C. B. S. Publisher & Distributors, 1986

Availability: Items available for loan: Makandura Library (2)Location, call number: Lending Section 613.2CHI, ...

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47.

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Fact book on nutrition

Publication details: Colombo Unicef 1994 1994

Availability: Items available for loan: Makandura Library (47)Location, call number: Lending Section 613.2FAC, ... Items available for reference: Makandura Library: Not for loan (1)Location, call number: Ceylon Room 613.2FAC. Not available: Makandura Library: In transit (1).

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48.

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Energy and protein requirements: report of a joint FAO/WHO ad hoc expert committee by

Series: FAO nutrition meetings report series No. 52, WHO technical report series No.522

Language: English Language

Publication details: Rome: Food And Agriculture Organization Of The United Nations, 1973

Availability: Items available for loan: Makandura Library (2)Location, call number: Lending Section 613.2ENE, ...

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49.

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The barbara kraus 30 day cholesterol program a physician approved diet and exercise plan for lowering your cholesterol by

Kraus, Barbara

Publication details: New Delhi1 Orient Paperbacks 1989 1992

Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 613.2BAR.

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50.

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Maize in human nutrition Series: FAO food and nutrition series No.25

Publication details: Rome Food And Agriculture Organization Of The United Nations 1992 1992

Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 613.2MAI.

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51.

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Taking the fear out of eating a nutritionists' guide to sensible food choices by

Gallagher, Charlette R
Allred, John B

Publication details: New York Cambridge Univerity Press 1992 1992

Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 613.2GAL.

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52.

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The health aspects of food and nutrition: a manual for developing countries in the western pacific region of the world health organization

Edition: 2nd ed.

Language: English Language

Publication details: Manila: World Health Organization, 1972

Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 613.2HEA.

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53.

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Stretching for fitness, health & performance: the complete handbook for all ages & fitness levels by

Oswald, Christopher A
Bacso, Stanley N

Language: English Language

Publication details: New Delhi: Goodwill Publishing House

Availability: Items available for loan: Makandura Library (3)Location, call number: Lending Section 613.7OSW, ...

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54.

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Nutrition for skin,hair, and nails by

Swarth, Judith

Language: English Language

Publication details: London: Foulsham, 1992

Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 613.2SWA.

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55.

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Diversified health occupations by

Simmers, Louise

Publication details: Canada Delmar Publishers 1983 1983

Availability: Items available for loan: Makandura Library (2)Location, call number: Lending Section 613.62SIM, ...

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56.

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CRC desk reference for nutrition by

Berdanier, Carolyn D

Edition: 2nd ed.

Publication details: New York CRC press 2006 2006

Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 613.2BER.

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57.

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Diet planning through the life cycle in health & disease: a practical manual by

Seth, Veenu
Singh, Kalyani

Edition: 2nd ed.

Language: English Language

Publication details: New Delhi: Wheeler Publishing, 1995

Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 613.7SET.

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58.

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Research and evaluation in physical education by

Sonkar, Satish [Editor]

Language: English Language

Publication details: New Delhi: Anmol Publications, 2000

Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 613.7RES.

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59.

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Field guide on rapid nutritional assessment in emergencies

Publication details: Geneva World Health Organization 1995 1995

Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 613.20287FIE.

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60.

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Physical fitness: with laboratories by

Corbin, Charles B
Lindsey, Ruth

Language: English Language

Publication details: Madison: Brown & Benchmark, 1997

Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 613.7COR.

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