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81.
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Food and health science and technology by
Publication details: London applied Science Publishers 1980 1980
Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 613.2FOO
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82.
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Felicitation volume by
Publication details: Colombo The Nutrition Society 2000 2000
Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 613.2WIKItems available for reference: Makandura Library: Not for loan (1)Location, call number: Ceylon Room 613.2 WIK
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83.
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84.
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Biochemical aspects of nutrition by
Publication details: New Delhi Prentice Hall 1992 1992
Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 613.2OKO
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85.
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Nutrition: up to date up to you
Language: English Language
Publication details: 1950
Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 613.2NUT
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86.
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Nutrition and working efficiency Series: FFHC basic study No. 5
Language: English Language
Publication details: Rome: Food and Agriculture Organization of the United Nations, 1962
Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 613.2NUT
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87.
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88.
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89.
Guidelines for training community health workers in nutrition
Edition: 2nd ed.
Publication details: New Delhi Jaypee Brothers Medical Publishers 1990 1990
Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 613.2GUI
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90.
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91.
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92.
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93.
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94.
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Feed yourself right by
Language: English Language
Publication details: New York: McGraw-Hill, 1983
Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 613.2SMI
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95.
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Nutrition in relation to agricultural production by
Language: English Language
Publication details: Rome: Food And Agriculture Organization Of The United Nations' 1965
Availability: Not available: Makandura Library: In transit (1).
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96.
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Nutrition almanac by
Language: English Language
Publication details: New York: McGraw-Hill Book Company, 1973
Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 613.2NUT
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97.
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Nutrition and lifestyles by
Publication details: London Applied science Publisher 1980 1980
Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 613.2NUT
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98.
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99.
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100.
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Mastering nutrition by Series: Bacmillan master series
Publication details: London Macmillan Education 1986 1986
Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 613.2KIL
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