Food tourism : a practical marketing guide / John Stanley and Linda Stanley.

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TextDescription: xviii, 241 pages : illustrations ; 25 cmISBN:

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Holdings
Cover image	Item type	Current library	Home library	Collection	Shelving location	Call number	Materials specified	Vol info	URL	Copy number	Status	Notes	Date due	Barcode	Item holds	Item hold queue priority	Course reserves
	Permanent Reference Materials	Makandura Library Reference Section		Permanent Reference Collection		641.013 STA (Browse shelf(Opens below))					Not For Loan			68847

Includes bibliographical references and index.

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