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Food science and technology - vol. II
Language: English Language Publication details: Colombo 10 S. Godage 2016 2016Description: 536p. 22cmISBN:- 9789553059246
- 664 EDI
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
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Permanent Reference Materials
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Makandura Library Reference Section | Permanent Reference Collection | 664 EDI (Browse shelf(Opens below)) | Not For Loan | 69148 | |||||||||||||
Schedule Reference Materials
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Makandura Library Reference Section | Schedule Reference Collection | 664 EDI (Browse shelf(Opens below)) | Available | 69149 | |||||||||||||
Lending Materials
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Makandura Library Lending Section | Lending Collection | 664 EDI (Browse shelf(Opens below)) | Available | 69150 | |||||||||||||
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Lending Materials
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Makandura Library Lending Section | Lending Collection | 664 EDI (Browse shelf(Opens below)) | Available | 69151 |
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