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1.
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Food and nutrition by
Edition: 4th ed.
Language: English Language
Publication details: New Delhi: Jaypee Brothers, 1992
Availability: Items available for loan: Makandura Library (9)Location, call number: Lending Section 613.2GUP, ..Not available: Makandura Library: In transit (1).
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2.
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Food and nutrition by
Edition: 3rd ed.
Language: English Language
Publication details: Colombo: HARTI, 1996
Availability: Items available for loan: Makandura Library (3)Location, call number: Lending Section 613.2WIK, ..Items available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 613.2WIKNot available: Makandura Library: In transit (1).
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3.
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Antioxidants in nutrition, health, and disease by
Language: English Language
Publication details: Oxford: Oxford University Press, 1994
Availability: Items available for loan: Makandura Library (1)Location, call number: Reference Section 616.07GUT
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4.
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Nutrition and diet therapy reference dictionary by
Edition: 4th ed.
Language: English Language
Publication details: New Delhi: CBS Publishers, 1996
Availability: Items available for loan: Makandura Library (2)Location, call number: Reference Section 615.854LAG, ..Items available for reference: Makandura Library: Not For Loan (1)Location, call number: Reference Section 615.854LAGMakandura Library: Not for loan (1)Location, call number: Reference Section 615.854LAG
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5.
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Focus on nutrition by
Language: English Language
Publication details: Madison: Brown & Benchmark, 1995
Availability: Items available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 613.2DUP
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6.
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Recommended dietary allowances
Edition: 10th ed.
Language: English Language
Publication details: Washington: National Academy of Sciences, 1989
Availability: Items available for loan: Makandura Library (1)Location, call number: Reference Section 613.28REC
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7.
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ABC of nutrition by
Edition: 2nd ed.
Language: English Language
Publication details: London: British Medical Journal, 1992
Availability: Items available for loan: Makandura Library (1)Location, call number: Reference Section 614.5939TRU
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8.
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Nutrition: a health promotion approach by
Language: English Language
Publication details: London: Arnold, 1995
Availability: Items available for loan: Main Library (1)Location, call number: Reference Section 612.3WEB
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9.
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10.
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Biochemical, physiological, and molecular aspects of human nutrition by
Edition: 3rd
Language: English Language
Publication details: Missouri Elsevier Saunders 2012 2012
Availability: Items available for loan: Makandura Library (2)Location, call number: Reference Section 612.39STI, ..Medical Library (2)Location, call number: Reference Section 612.39STI, ..Items available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 612.39STI
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11.
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Robinson's basic nutrition and diet therapy by
Edition: 8th ed.
Publication details: New Jersey: Prentice Hall, 1965
Availability: Items available for loan: Makandura Library (2)Location, call number: Lending Section 613.2WEI, ..
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12.
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Everywoman: a gynaecological guide for life by
Edition: 6th ed.
Language: English Language
Publication details: New Delhi: Penguin Books, 1971
Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 618.1LLE
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13.
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Nutrition in the middle and later years by
Language: English Language
Publication details: Boston: John Wright, 1983
Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 613.2NUT
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14.
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Practical skills in food science, nutrition and dietetics by
Material type: ; Format:
print
; Literary form:
Not fiction
Language: English Language
Publication details: Essex Pearson Education 2011
Availability: Items available for loan: Makandura Library (2)Location, call number: Reference Section 664.0072 PRA, ..
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15.
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Health promotion in nursing practice by
Edition: 6th.
Material type: ; Format:
print
; Literary form:
Not fiction
Language: English Language
Publication details: USA Pearson 2014
Availability: Items available for loan: Main Library (2)Location, call number: Reference Section 613PEN, ..Makandura Library (2)Location, call number: Lending Section 613 PEN, ..
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16.
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Motivational interviewing in Nutrition and fitness by
Material type: ; Format:
print
; Literary form:
Not fiction
Language: English Language
Publication details: New York The Guilford Press 2016
Availability: Items available for loan: Makandura Library (1)Location, call number: Reference Section 615.854 CLI
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17.
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Nutrition in public health Principles, policies, and practice by
Edition: 2nd.
Material type: ; Format:
print
; Literary form:
Not fiction
Language: English Language
Publication details: London CRC Press 2015
Availability: Items available for loan: Makandura Library (1)Location, call number: Reference Section 363.85610973 SPAItems available for reference: Makandura Library: Not For Loan (1)Location, call number: Reference Section 363.85610973 SPA
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18.
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Nutraceuticals and health Review of human evidence by
Material type: ; Format:
print
; Literary form:
Not fiction
Language: English Language
Publication details: London CRC press 2014
Availability: Items available for reference: Makandura Library: Not For Loan (1)Location, call number: Reference Section 615.854 NUTNot available: Makandura Library: Ordered (1).
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19.
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Immunonutrition Interactions of diet, genetics, and inflammation by
Material type: ; Format:
print
; Literary form:
Not fiction
Language: English Language
Publication details: London CRC Press 2014
Availability: Items available for loan: Makandura Library (2)Location, call number: Reference Section 616.0473 IMM, ..
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20.
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Nutrition and sensation by
Material type: ; Format:
print
; Literary form:
Not fiction
Language: English Language
Publication details: London CRC press 2015
Availability: Items available for loan: Makandura Library (2)Location, call number: Reference Section 613.2 HIR, ..
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