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Fruit processing nutrition, products, and quality management

By: Contributor(s): Publication details: Maryland An Aspen Publication 2001 2001Edition: 2nd edDescription: xiv,312p. 26cmISBN:
  • 0834217333
Subject(s): DDC classification:
  • 664.8 FRU
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Cover image Item type Current library Home library Collection Shelving location Call number Materials specified Vol info URL Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
Permanent Reference Materials Makandura Library Reference Section Permanent Reference Collection 664.8FRU (Browse shelf(Opens below)) Not for loan 55892

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