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Manual on household food consumption surveys
Series: FAO food and nutrition series No. 3, FAO Nutrutional Studies No. 18Publication details: Rome Food And Agriculture Organization Of The United Nations 1962 1962Description: ix,103p. 23cmISBN:- 9251000808
- 613.2 REH
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Lending Materials
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Makandura Library Lending Section | Lending Collection | 613.2REH (Browse shelf(Opens below)) | Available | 3816 |
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