| 000 | 00552 a2200169 4500 | ||
|---|---|---|---|
| 020 | _a8186623698 | ||
| 082 |
_a664.8028 _bNAT |
||
| 090 |
_c16776 _d25448 |
||
| 100 | _aNational institute of industrial research board | ||
| 245 | _aThe complete technology book on processing, dehydration, canning, preservation of fruits & vegetables | ||
| 260 |
_aDelhi _bNational Institute of Industrial Research |
||
| 300 |
_a[xviii],862p. _c21cm |
||
| 650 | _aFood technology | ||
| 650 | _aFruits and vegetables | ||
| 650 | _aPreservation techniques | ||
| 942 | _cL | ||
| 999 |
_c44746 _d44746 |
||