000 00360 a2200145 4500
020 _a075140196X
082 _a664
_bJAM
090 _c17376
_d26592
100 _aJames, C. S.
245 _aAnalytical chemistry of foods
260 _aLondon
_bBlackie academic & professional
_c1995
_g1995
300 _axi,178p.
_c24cm
650 _aFood technology
942 _cL
999 _c45313
_d45313