000 00429 a2200169 4500
020 _a083421671x
082 _a664.001579
_bJAY
090 _c17675
_d27277
100 _aJay, James M.
245 _aModern food microbiology
250 _a6th ed.
260 _aMaryland
_bAn Aspen Publication
_c2000
_g2000
300 _axvi,679p.
_c26cm
440 _aAspen food science text series
650 _aFood Microbiology
942 _cPR
999 _c45597
_d45597