| 000 | 00553 a2200217 4500 | ||
|---|---|---|---|
| 020 | _a8123910630 | ||
| 082 |
_a664.028007 _bEXP |
||
| 090 |
_c17714 _d27338 |
||
| 100 | _aPandey, Hridyesh | ||
| 245 | _aExperiments in food process engineering | ||
| 260 |
_aNew Delhi _bCBS publishers _c2004 _g2007 |
||
| 300 |
_axii,312p. _c24cm |
||
| 650 | _aFood technology | ||
| 650 | _aPreservation techniques | ||
| 650 | _aProcesses | ||
| 700 | _aBera, M. B. | ||
| 700 | _aSharma, H. K. | ||
| 700 | _aChauhan, R. C. | ||
| 700 | _aSarkar, B. C. | ||
| 942 | _cL | ||
| 999 |
_c45631 _d45631 |
||