| 000 | 00584 a2200205 4500 | ||
|---|---|---|---|
| 020 | _a084930038x | ||
| 082 |
_a613.28 _bVEG |
||
| 090 |
_c17758 _d27450 |
||
| 100 |
_aWatston, Ronald R. _eed. |
||
| 245 | _aVegetables, fruits, and herbs in health promotion | ||
| 260 |
_aBoca Raton _bCRC Press _c2001 _g2001 |
||
| 300 |
_a[xvi],341p. _c24cm |
||
| 650 | _aHealth Promotion | ||
| 650 | _aVegetables in Human Nutrition | ||
| 650 | _aFruit | ||
| 650 | _aHerbs | ||
| 650 | _aFunctional foods | ||
| 650 |
_aPhytochemicals- Health Aspects _aPhytochemicals- Health Aspects |
||
| 942 | _cPR | ||
| 999 |
_c45675 _d45675 |
||