| 000 | 00532 a2200205 4500 | ||
|---|---|---|---|
| 020 | _a1855737221 | ||
| 082 |
_a664.06 _bANA |
||
| 090 |
_c17791 _d27488 |
||
| 100 | _aWood, Roger | ||
| 245 | _aAnalytical methods for food additives | ||
| 260 |
_aEngland _bWoodhead _c2004 _g2004 |
||
| 300 |
_axiii,258p. _c24cm |
||
| 440 | _aWoodhead publishing in food science and technology | ||
| 650 | _aAdditives | ||
| 650 | _aFood technology | ||
| 700 | _aFoster, Lucy | ||
| 700 | _aKey, Pauline | ||
| 700 | _aDamant, Andrew | ||
| 942 | _cL | ||
| 999 |
_c45704 _d45704 |
||