| 000 | 00469 a2200169 4500 | ||
|---|---|---|---|
| 020 | _a9251034141 | ||
| 082 |
_a664.07 _bCOD |
||
| 090 |
_c17825 _d27550 |
||
| 245 |
_aCodex alimentarius _btropical fresh fruits and vegetables |
||
| 250 | _a2nd ed. | ||
| 260 |
_aRome _bFAO and WHO _c1993 _g1993 |
||
| 300 |
_avii,67p. _c30cm |
||
| 440 | _aJoint FAO/WHO food standards programme | ||
| 650 | _aTests, analyses, quality controls | ||
| 650 | _aFood technology | ||
| 942 | _cL | ||
| 999 |
_c45736 _d45736 |
||