| 000 | 00409 a2200157 4500 | ||
|---|---|---|---|
| 020 | _a9251028788 | ||
| 082 |
_a664.9 _bUTI |
||
| 090 |
_c18441 _d28572 |
||
| 245 |
_aUtilization of tropical foods _banimal products |
||
| 260 |
_aRome _bFAO _c1990 _g1990 |
||
| 300 |
_aix,49p. _c21cm |
||
| 440 | _aFAO food and nutrition paper 47/8 | ||
| 650 | _aMeats and allied foods | ||
| 650 | _aFood technology | ||
| 942 | _cL | ||
| 999 |
_c46291 _d46291 |
||