| 000 | 00487 a2200169 4500 | ||
|---|---|---|---|
| 020 | _a0851864554 | ||
| 082 |
_a664.028 _bFOO |
||
| 090 |
_c19994 _d30933 |
||
| 100 |
_aWaldrom, K.W. _eed. |
||
| 245 |
_aFood and cancer prevention _bchemical and biologycal aspects |
||
| 260 |
_aCambridge _bThe Royal Society of Chemistry _c1993 _g1995 |
||
| 300 |
_axiii,461p. _c24cm |
||
| 650 | _aFood Cancer Preservation | ||
| 700 |
_aFenwick, G.R. _eed. |
||
| 700 |
_aJohnson, I.T. _eed. |
||
| 942 | _cSR | ||
| 999 |
_c47663 _d47663 |
||