| 000 | 00459 a2200181 4500 | ||
|---|---|---|---|
| 999 |
_c48444 _d48444 |
||
| 003 | WUSLLib | ||
| 008 | 200904b ||||| |||| 00| 0 eng d | ||
| 020 | _a0309040418 | ||
| 041 | _aEnglish | ||
| 082 |
_a613.28 _bREC |
||
| 245 | _aRecommended dietary allowances | ||
| 250 | _a10th ed. | ||
| 260 |
_aWashington: _bNational Academy of Sciences, _c1989 |
||
| 300 |
_ax, 285p.; _c23cm. |
||
| 650 |
_aNutrition _9902 |
||
| 650 |
_aDiet _94798 |
||
| 942 |
_cSR _2ddc |
||